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Hummus lovers here? Try VARDABİT: A Complete Vegetarian Meal with Beans & Tahini #TurkishFood

VARDABİT

[embed]https://www.youtube.com/watch?v=JTN1YpNP9c8&ab_channel=Refika%27sKitchen[/embed] Today, we’re making a Turkish flavor sensation called VARDABIT!  It’s a star appetizer from the famous Turkish TV series ”AİLE”! In the series, Vardabit is Aslan’s favorite food. The mom makes this recipe for him and says, ”He only eats mine.” Featuring tahini and beans, this easy-to-make & flavorful dish is guaranteed to wow…

Готуємо ВЕРГУНИ або ХРУСТИКИ за старовинним рецептом! Давня українська кухня!

Vergun

[embed]https://www.youtube.com/watch?v=-ciazOCgOKw&ab_channel=UkrainianFood[/embed] Verguni is a traditional Ukrainian cookie made from unleavened yeast-free dough, fried in vegetable oil. Depending on the regions, the dough and shape of cookies may differ. So, for example, traditionally the dough was cut into lozenges, an incision was made inside and wrapped inside the incision. But verguns could also be made in…

Pickled Crispy Red Cabbage | 1 hour best recipes

Pickled Crispy Red Cabbage
Pickled Crispy Red Cabbage | 1 hour best recipes from YouTube

Pickled Crispy Red Cabbage | 1 hour best recipescooking in the village,saj,dough with milk,milk,flour,salt,water,cooking makara,a delicious dough recipe with…

Pickled Crispy Red Cabbage | 1 hour best recipescooking in the village,saj,dough with milk,milk,flour,salt,water,cooking makara,a delicious dough recipe with milk,my family in the village,relaxing in the village,village life,cooking in nature,nature of azerbaijan,cuisine of azerbaijan,dog,cow,lamb,the best recipe in the village,recipe,grandmother’s recipe,interesting village food,cooking,food,asmr food in nature,interesting village foods,cabbage, red cabbage, pickled cabbage, eat cabbage, salted cabbage,The…

HALVA Recipe | Mourning Traditions | How Food Helps Us Cope with Loss l 5 Stages of Grief

HALVA Recipe | Mourning Traditions | How Food Helps Us Cope with Loss l 5 Stages of Grief
HALVA Recipe | Mourning Traditions | How Food Helps Us Cope with Loss l 5 Stages of Grief from YouTube

Hello everyone! Three and a half weeks after the earthquake, we are back in our kitchen. Turkiye has faced maybe one of the biggest catastrophes of last century, in which we have officially lost more than 40K country citizen. (Predicted number of total deaths in this event might be above 300K.) We managed the emergency phase by cooking long-lasting nutritious disaster food in Bahcesehir University Gastronomy & Culinary Arts Faculty kitchens together with many beautiful people, missionary chefs.

[embed]https://www.youtube.com/watch?v=-Kq45sU7Fjg&ab_channel=Refika%27sKitchen[/embed] Many dedicated volunteers worked with us with full effort to help us ease this process for everyone. We, as a team, are aware that there is a long road to take for a relief in its fullest sense but we are going to keep doing what we have to do, what we can do.…

Homemade Moussaka – Barry Lewis

Homemade Moussaka - Barry Lewis's hand holding out a plate of beautifully layered moussaka.
Homemade Moussaka – Barry Lewis (barrylewis.net)

Serves
10

Prep time
60 mins

Bake time
60 mins

[embed]https://www.youtube.com/watch?v=FS95OG9u6F8[/embed] Here is how to make one of my favourite recipes – homemade moussaka! A Greek classic – plate smashing is optional of course but this loaded meaty feast of aubergines and potatoes in a delicious sauce topped with bechamel is just amazing, a real comfort food! Hope you give it a go! Source: Homemade…

Homemade Turkish Mantı Recipe with Garlic Yoghurt and Chili Butter 

Turkish Mantı
Homemade Turkish Mantı Recipe🥟 with Garlic Yoghurt and Chili Butter 🧈 (YouTube)

Mantı is a thin dough pieces filled with beef, cheese or chickpeas. I am sure that this sound familiar to you because every culture has their own version. If you go to Italy, it is ravioli. If you go to Asia, it is dumpling, momo, shumai… you can travel the world by eating mantı. They can be fried, boiled, oven roasted or steamed. In our cuisine it has so many variations but the most popular one is Kayseri Mantısı famous for their small size, on top garlic yoghurt like a cloud and, the legend, butter with red pepper flakes. Today I will be making an easier and bigger version but fell free to make them smaller if you like the challenge

[embed]https://www.youtube.com/watch?v=4iX5esCecnQ&ab_channel=Refika%27sKitchen[/embed]

Is the GOD OF WAR Cookbook any good?

God of War Cookbook
Is the GOD OF WAR Cookbook any good? from YouTube

Click here (/pages/partner-misohungrie) for up to $200 off your Helix Sleep mattress plus two free pillows! Free shipping within theUS! #helixsleepI …

[embed]https://www.youtube.com/watch?v=lJrNNTbQmkw&ab_channel=MisoHungrie[/embed] Miso Hungrie reviews God of War: The Official Cookbook of the Nine Realms and cook a few of it’s recipes.

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