Random day in the life of an African woman//#roadto1k
Rosie works a 10 hour day and then comes home and has to cook from scratch. She says some things you will agree with about gender stereotypes and housework.
https://youtu.be/6I_s6jvwVlo
Category: Cuisine
Random day in the life of an African woman//#roadto1k from YouTube
‘TAKEAWAY REDEMPTION’ Recipe Relay Challenge | Pass It On S3 E8
‘TAKEAWAY REDEMPTION’ Recipe Relay Challenge | Pass It On S3 E8 from YouTube
Today’s Pass it on challenge is TAKEAWAY REDEMPTION!! The boys had such an epic fail in the last Takeaway episode we just had to challenge them again!! Will they PASS or FAIL?! Watch to find out…
Want to cook the ‘Wigan Slappy’ which is similar to what was featured in the video, search in the ‘Sorted Food’ tab on Sidekick https://bit.ly/42pmfmT
https://youtu.be/_BM-uFQXf_Y It could be the most offensive thing since the “paella burrito” or the most genius since the tofu mousse.
This Korean clay pot makes DELICIOUS BUBBLING Sounds: Korean Earthenware Pot, Ttukbaegi
[embed]https://www.youtube.com/watch?v=-9S9Gq1iofk&ab_channel=ModernPepper[/embed] 뚝배기 💚사랑 Everything you need to know before you buy Korean Earthenware Clay Pot: Ttukbaegi Tutorial
This baker does all the steps of baking Barbari bread himself!|bread barbari
Bread barbari is mostly eaten in breakfast with sweet tea and cheese. barbari bread recipe video will introduce you to this delicious bread!
Scientists Have ID’d the Worm in Your Mescal – Scientific American
Scientific inspiration can strike anywhere—even at a restaurant bar in Oaxaca, Mexico. That’s where a team of insect researchers decided to use DNA sequencing to identify what larva lurks in bottles of the nation’s iconic alcohol, mescal.“We were taking a break, we were at a restaurant, and then we just saw these bottles,” says Akito…
Hummus lovers here? Try VARDABİT: A Complete Vegetarian Meal with Beans & Tahini #TurkishFood
[embed]https://www.youtube.com/watch?v=JTN1YpNP9c8&ab_channel=Refika%27sKitchen[/embed] Today, we’re making a Turkish flavor sensation called VARDABIT! It’s a star appetizer from the famous Turkish TV series ”AİLE”! In the series, Vardabit is Aslan’s favorite food. The mom makes this recipe for him and says, ”He only eats mine.” Featuring tahini and beans, this easy-to-make & flavorful dish is guaranteed to wow…
Beyond Basil: How to Make Authentic Italian PESTO(s) Like A Pro #pesto #recipe #italianfood
[embed]https://www.youtube.com/watch?v=aoFenuHFoCY&ab_channel=PastaGrammar[/embed] Everyone loves pesto, but most of us have only tried the basil-based “Pesto alla Genovese.” It’s one of my favorite things to eat, so Eva decided it was time I learned about some OTHER Italian pesto recipes… and I’m really glad she had the idea…Today she’s sharing how to make the perfect basil pesto,…
Готуємо ВЕРГУНИ або ХРУСТИКИ за старовинним рецептом! Давня українська кухня!
[embed]https://www.youtube.com/watch?v=-ciazOCgOKw&ab_channel=UkrainianFood[/embed] Verguni is a traditional Ukrainian cookie made from unleavened yeast-free dough, fried in vegetable oil. Depending on the regions, the dough and shape of cookies may differ. So, for example, traditionally the dough was cut into lozenges, an incision was made inside and wrapped inside the incision. But verguns could also be made in…
ANNEMİN ACİL DURUM TARİFİ EKMEK BULAMADIĞIMIZ ZAMANLARDA HEP BU TIRNAK GÖZLEMELERDEN YAPARDIK
https://www.youtube.com/watch?v=CjPB_gpuOOU&ab_channel=BaharMutfaktaysa
Pickled Crispy Red Cabbage | 1 hour best recipes
Pickled Crispy Red Cabbage | 1 hour best recipes from YouTube
Pickled Crispy Red Cabbage | 1 hour best recipescooking in the village,saj,dough with milk,milk,flour,salt,water,cooking makara,a delicious dough recipe with…
Pickled Crispy Red Cabbage | 1 hour best recipescooking in the village,saj,dough with milk,milk,flour,salt,water,cooking makara,a delicious dough recipe with milk,my family in the village,relaxing in the village,village life,cooking in nature,nature of azerbaijan,cuisine of azerbaijan,dog,cow,lamb,the best recipe in the village,recipe,grandmother’s recipe,interesting village food,cooking,food,asmr food in nature,interesting village foods,cabbage, red cabbage, pickled cabbage, eat cabbage, salted cabbage,The…
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If you are able to, please send a donation in Paypal or join our Patreon.
Thank you!
‘TAKEAWAY REDEMPTION’ Recipe Relay Challenge | Pass It On S3 E8
Today’s Pass it on challenge is TAKEAWAY REDEMPTION!! The boys had such an epic fail in the last Takeaway episode we just had to challenge them again!! Will they PASS or FAIL?! Watch to find out…
Want to cook the ‘Wigan Slappy’ which is similar to what was featured in the video, search in the ‘Sorted Food’ tab on Sidekick https://bit.ly/42pmfmT
https://youtu.be/_BM-uFQXf_Y It could be the most offensive thing since the “paella burrito” or the most genius since the tofu mousse.
This Korean clay pot makes DELICIOUS BUBBLING Sounds: Korean Earthenware Pot, Ttukbaegi
[embed]https://www.youtube.com/watch?v=-9S9Gq1iofk&ab_channel=ModernPepper[/embed] 뚝배기 💚사랑 Everything you need to know before you buy Korean Earthenware Clay Pot: Ttukbaegi Tutorial
This baker does all the steps of baking Barbari bread himself!|bread barbari
Bread barbari is mostly eaten in breakfast with sweet tea and cheese. barbari bread recipe video will introduce you to this delicious bread!
Scientists Have ID’d the Worm in Your Mescal – Scientific American
Scientific inspiration can strike anywhere—even at a restaurant bar in Oaxaca, Mexico. That’s where a team of insect researchers decided to use DNA sequencing to identify what larva lurks in bottles of the nation’s iconic alcohol, mescal.“We were taking a break, we were at a restaurant, and then we just saw these bottles,” says Akito…
Hummus lovers here? Try VARDABİT: A Complete Vegetarian Meal with Beans & Tahini #TurkishFood
[embed]https://www.youtube.com/watch?v=JTN1YpNP9c8&ab_channel=Refika%27sKitchen[/embed] Today, we’re making a Turkish flavor sensation called VARDABIT! It’s a star appetizer from the famous Turkish TV series ”AİLE”! In the series, Vardabit is Aslan’s favorite food. The mom makes this recipe for him and says, ”He only eats mine.” Featuring tahini and beans, this easy-to-make & flavorful dish is guaranteed to wow…
Beyond Basil: How to Make Authentic Italian PESTO(s) Like A Pro #pesto #recipe #italianfood
[embed]https://www.youtube.com/watch?v=aoFenuHFoCY&ab_channel=PastaGrammar[/embed] Everyone loves pesto, but most of us have only tried the basil-based “Pesto alla Genovese.” It’s one of my favorite things to eat, so Eva decided it was time I learned about some OTHER Italian pesto recipes… and I’m really glad she had the idea…Today she’s sharing how to make the perfect basil pesto,…
Готуємо ВЕРГУНИ або ХРУСТИКИ за старовинним рецептом! Давня українська кухня!
[embed]https://www.youtube.com/watch?v=-ciazOCgOKw&ab_channel=UkrainianFood[/embed] Verguni is a traditional Ukrainian cookie made from unleavened yeast-free dough, fried in vegetable oil. Depending on the regions, the dough and shape of cookies may differ. So, for example, traditionally the dough was cut into lozenges, an incision was made inside and wrapped inside the incision. But verguns could also be made in…
ANNEMİN ACİL DURUM TARİFİ EKMEK BULAMADIĞIMIZ ZAMANLARDA HEP BU TIRNAK GÖZLEMELERDEN YAPARDIK
https://www.youtube.com/watch?v=CjPB_gpuOOU&ab_channel=BaharMutfaktaysa
Pickled Crispy Red Cabbage | 1 hour best recipes
Pickled Crispy Red Cabbage | 1 hour best recipescooking in the village,saj,dough with milk,milk,flour,salt,water,cooking makara,a delicious dough recipe with…
Pickled Crispy Red Cabbage | 1 hour best recipescooking in the village,saj,dough with milk,milk,flour,salt,water,cooking makara,a delicious dough recipe with milk,my family in the village,relaxing in the village,village life,cooking in nature,nature of azerbaijan,cuisine of azerbaijan,dog,cow,lamb,the best recipe in the village,recipe,grandmother’s recipe,interesting village food,cooking,food,asmr food in nature,interesting village foods,cabbage, red cabbage, pickled cabbage, eat cabbage, salted cabbage,The…
ModernTraditional Needs You
Thank you for reading this site!
We appreciate your attention and positive feedback. This site depends on our readers, and needs your support. Please link to us in your website or social media, and if possible, send a donation. Thank you!
Click here to send a donation with Paypal.
Click here to join our Patreon.
-
Do you like this site?
Want to help support my mission to bring more attention to artists and other content creators promoting and protecting their cultures, unity, and freedom around the world?
I am a disabled African Israeli woman with a passion for marketing, trying to survive and help others. I need your help to keep speaking truth to power and uplifting the people who are helping to make humanity more humane.
If you are able to, please send a donation in Paypal or join our Patreon.
Thank you!