JOAL-FADIOUTH – Welcome to the peaceful town and island of Joal-Fadiouth, on the West Coast of Africa in Senegal. They are known for being a fishing village and for Fadiouth, which is an entire island made from seashells built upon each other. The village is home to both Christians and Muslims living in harmony. Today we’re eating a couple of local meals, including a massively spicy pepper fish soup and exploring the amazing culture of this island.
150 Years Old Recipe: Hünkârbeğendi | Recipe of a Palace Dish with Its Story
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[embed]https://www.youtube.com/watch?v=i8RQel0Jy9k&ab_channel=Refika%27sKitchen[/embed] HünkârbeÄŸendi is a delicious Turkish dish inherited from the palace periods of Ottoman and made it to our days. It’s prepared by making a puree using eggplants and flavoring it with bechamel sauce, then served with meat on top with a mouthwatering sauce. Along with a great recipe, it also carries a great story.…