[embed]https://www.youtube.com/watch?v=GSqB3Eovi74&ab_channel=DigitalHolly[/embed] The Kung Fu movie with everything: the evil raider queen, baby born with a curse, martial arts monks, and clan wars.
[embed]https://www.youtube.com/watch?v=F5-7SsSHUX4&ab_channel=MythicalKitchen[/embed] In today’s episode of Meals of History, Josh and Emily are recreating a gladiator feast from ancient Rome!
TOUBAKOUTA, SENEGAL – Today we’re in the village of Toubakouta in southern Senegal, West Africa. We’ll be cooking and eating a dish called C’est Bon (That’s Good!), also known as Thiebou Diola. It includes rice, fried and grilled fish, pounded hibiscus leaves, and the world’s most addictive onion sauce with mustard. This is one of the best dishes I’ve eaten in West Africa and I can’t wait to share it all with you!
Some Bostonians call it a ‘spuckie’, but what exactly is it?
Using layered plantings, backyard forests offer plenty of food production, but also so much more, like food for pollinators, habitat for wildlife, and erosion control for your soil. While setting one up set up is more difficult than plotting out a rectangular bed, a food forest ultimately requires less maintenance over time. Ahead, everything you…
[embed]https://www.youtube.com/watch?v=6FsTBS6BWEU&ab_channel=MarkWiens[/embed] KAYAR, SENEGAL – Today we are on the coast of Senegal and we are going to explore the amazing seafood of the country. We’ll be starting at one of the biggest fishing villages in Senegal, then we’ll be touring Lake Retba, known as the pink lake, experiencing the Dakar rally, and finishing with one…
Today I am so excited because i’m sharing a secret: THESE Are The 8 FOODS we prepare to celebrate Rosh Hashanah to Have a GREAT JEWISH NEW YEAR!!!
[embed]https://www.youtube.com/watch?v=nI0HhDdgphk&ab_channel=K%C9%99ndH%C9%99yat%C4%B1[/embed] Dear friends, today we would like to share with you The Best Lamb Dish EVER – Traditional Turkish Shirdan video, we really hope you enjoy this video and share with your friends. As a Country Life Vlog, we love to share what we do at countryside, engage with nature and make the most out…
[embed]https://www.youtube.com/watch?v=Kgc2faQ143I&ab_channel=FOOD%E2%98%86STAR%E3%83%95%E3%83%BC%E3%83%89%E3%82%B9%E3%82%BF%E3%83%BC[/embed] Selling bracken-starch dumplings by bicycle, run by a 102-year-old husband. However, last year, her husband entered a nursing home. His wife, Megumi, has now taken over the job from her husband and is working hard selling warabi mochi. She starts making her Japanese sweets at four in the morning.
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