Kanji Fermented Carrot Drink Recipe

Kanji is a fermented drink made from carrots, water, and a bit of black salt. It is very easy to make, but there are some tricks to get it right.

Also, though some hard core people drink it straight, I don’t know anyone personally who does. Most I know have it as an ingredient in a kind of punch that has juice and maybe a bit of sugar.

kanji bnai mane || kanji recipe🍸 || vlog #vlog #kanji #recipe #youtube (YouTube)

About K. Sis. Nicole T.N. Lasher

Webmatron of ModernTraditional, Africans.live and other cultural and quirky sites. I am one of those odd people born to curate, with a real passion for marketing. If you have some art, music, writing, or other content that needs more love, feel free to contact me. I work on a donate when and what you are able basis. To do so, hit my Paypal or Patreon. Let's survive capitalism together, and try to have some fun confusing the exploitative.

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