SENEGAL, WEST AFRICA – Today we are in a small village to meet Musa and his family for their Eid al-Adha celebration. They are preparing a whole goat that will be fried to go with rice, and stewed to go with Senegalese style couscous. It’s an honor to be here and I can’t wait to share all of the delicious food with you!
Whole Goat Stew in Africa!! VILLAGE FOOD in Senegal – Best Senegalese Food!! – YouTube
About K. Sis. Nicole T.N. LasherWebmatron of ModernTraditional, Africans.live and other cultural and quirky sites. I am one of those odd people born to curate, with a real passion for marketing. If you have some art, music, writing, or other content that needs more love, feel free to contact me. I work on a donate when and what you are able basis. To do so, hit my Paypal or Patreon. Let's survive capitalism together, and try to have some fun confusing the exploitative.
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