The Messed Up Origins of The Muffin Man
[embed]https://www.youtube.com/watch?v=-CJJWVGoRj8&ab_channel=JonSolo[/embed] Do you know the Muffin Man?
Category: Food
Did you know that avocados are also grown in Africa? | About Avocados, South Africa
The production of avocados in South Africa started in the 1930s by Dr Hans Merensky who established the first avocado orchards at Westfalia Estate in the Limpopo Province. This company’s technical division: Westfalia Technological Services (WTS), has now become the world’s largest privately-funded subtropical fruit research organisation. The South African Avocado Growers Association (SAAGA) was…
Scientists Have ID’d the Worm in Your Mescal – Scientific American
Scientific inspiration can strike anywhere—even at a restaurant bar in Oaxaca, Mexico. That’s where a team of insect researchers decided to use DNA sequencing to identify what larva lurks in bottles of the nation’s iconic alcohol, mescal.“We were taking a break, we were at a restaurant, and then we just saw these bottles,” says Akito…
Hummus lovers here? Try VARDABİT: A Complete Vegetarian Meal with Beans & Tahini #TurkishFood
[embed]https://www.youtube.com/watch?v=JTN1YpNP9c8&ab_channel=Refika%27sKitchen[/embed] Today, we’re making a Turkish flavor sensation called VARDABIT! It’s a star appetizer from the famous Turkish TV series ”AİLE”! In the series, Vardabit is Aslan’s favorite food. The mom makes this recipe for him and says, ”He only eats mine.” Featuring tahini and beans, this easy-to-make & flavorful dish is guaranteed to wow…
Once viewed as food for the poor in Haiti, this staple crop is vying for UNESCO recognition
The traditional know-how associated with the making of cassava bread is the driving force behind the country’s decision to join forces with four other Latin America and Caribbean nations — Cuba, the Dominican Republic, Honduras and Venezuela — to offer the traditional cuisine to UNESCO for recognition on its Representative List of the Intangible Cultural…
My 5 FAVORITE Egg Dishes From Around the World (Worth the Price!)
[embed]https://www.youtube.com/watch?v=do3QU4d5toY&ab_channel=BerylShereshewsky[/embed] Thank you to Romina, Alifiyah, Benedek, Juwairia, and Shannon for sharing your favorite egg dishes with us!
Beyond Basil: How to Make Authentic Italian PESTO(s) Like A Pro #pesto #recipe #italianfood
[embed]https://www.youtube.com/watch?v=aoFenuHFoCY&ab_channel=PastaGrammar[/embed] Everyone loves pesto, but most of us have only tried the basil-based “Pesto alla Genovese.” It’s one of my favorite things to eat, so Eva decided it was time I learned about some OTHER Italian pesto recipes… and I’m really glad she had the idea…Today she’s sharing how to make the perfect basil pesto,…
Готуємо ВЕРГУНИ або ХРУСТИКИ за старовинним рецептом! Давня українська кухня!
[embed]https://www.youtube.com/watch?v=-ciazOCgOKw&ab_channel=UkrainianFood[/embed] Verguni is a traditional Ukrainian cookie made from unleavened yeast-free dough, fried in vegetable oil. Depending on the regions, the dough and shape of cookies may differ. So, for example, traditionally the dough was cut into lozenges, an incision was made inside and wrapped inside the incision. But verguns could also be made in…
ANNEMİN ACİL DURUM TARİFİ EKMEK BULAMADIĞIMIZ ZAMANLARDA HEP BU TIRNAK GÖZLEMELERDEN YAPARDIK
https://www.youtube.com/watch?v=CjPB_gpuOOU&ab_channel=BaharMutfaktaysa
Pickled Crispy Red Cabbage | 1 hour best recipes
Pickled Crispy Red Cabbage | 1 hour best recipes from YouTube
Pickled Crispy Red Cabbage | 1 hour best recipescooking in the village,saj,dough with milk,milk,flour,salt,water,cooking makara,a delicious dough recipe with…
Pickled Crispy Red Cabbage | 1 hour best recipescooking in the village,saj,dough with milk,milk,flour,salt,water,cooking makara,a delicious dough recipe with milk,my family in the village,relaxing in the village,village life,cooking in nature,nature of azerbaijan,cuisine of azerbaijan,dog,cow,lamb,the best recipe in the village,recipe,grandmother’s recipe,interesting village food,cooking,food,asmr food in nature,interesting village foods,cabbage, red cabbage, pickled cabbage, eat cabbage, salted cabbage,The…
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Authentic African American items for your altar, wearable art,and more!
Did you know that avocados are also grown in Africa? | About Avocados, South Africa
The production of avocados in South Africa started in the 1930s by Dr Hans Merensky who established the first avocado orchards at Westfalia Estate in the Limpopo Province. This company’s technical division: Westfalia Technological Services (WTS), has now become the world’s largest privately-funded subtropical fruit research organisation. The South African Avocado Growers Association (SAAGA) was…
Scientists Have ID’d the Worm in Your Mescal – Scientific American
Scientific inspiration can strike anywhere—even at a restaurant bar in Oaxaca, Mexico. That’s where a team of insect researchers decided to use DNA sequencing to identify what larva lurks in bottles of the nation’s iconic alcohol, mescal.“We were taking a break, we were at a restaurant, and then we just saw these bottles,” says Akito…
Hummus lovers here? Try VARDABİT: A Complete Vegetarian Meal with Beans & Tahini #TurkishFood
[embed]https://www.youtube.com/watch?v=JTN1YpNP9c8&ab_channel=Refika%27sKitchen[/embed] Today, we’re making a Turkish flavor sensation called VARDABIT! It’s a star appetizer from the famous Turkish TV series ”AİLE”! In the series, Vardabit is Aslan’s favorite food. The mom makes this recipe for him and says, ”He only eats mine.” Featuring tahini and beans, this easy-to-make & flavorful dish is guaranteed to wow…
Once viewed as food for the poor in Haiti, this staple crop is vying for UNESCO recognition
The traditional know-how associated with the making of cassava bread is the driving force behind the country’s decision to join forces with four other Latin America and Caribbean nations — Cuba, the Dominican Republic, Honduras and Venezuela — to offer the traditional cuisine to UNESCO for recognition on its Representative List of the Intangible Cultural…
My 5 FAVORITE Egg Dishes From Around the World (Worth the Price!)
[embed]https://www.youtube.com/watch?v=do3QU4d5toY&ab_channel=BerylShereshewsky[/embed] Thank you to Romina, Alifiyah, Benedek, Juwairia, and Shannon for sharing your favorite egg dishes with us!
Beyond Basil: How to Make Authentic Italian PESTO(s) Like A Pro #pesto #recipe #italianfood
[embed]https://www.youtube.com/watch?v=aoFenuHFoCY&ab_channel=PastaGrammar[/embed] Everyone loves pesto, but most of us have only tried the basil-based “Pesto alla Genovese.” It’s one of my favorite things to eat, so Eva decided it was time I learned about some OTHER Italian pesto recipes… and I’m really glad she had the idea…Today she’s sharing how to make the perfect basil pesto,…
Готуємо ВЕРГУНИ або ХРУСТИКИ за старовинним рецептом! Давня українська кухня!
[embed]https://www.youtube.com/watch?v=-ciazOCgOKw&ab_channel=UkrainianFood[/embed] Verguni is a traditional Ukrainian cookie made from unleavened yeast-free dough, fried in vegetable oil. Depending on the regions, the dough and shape of cookies may differ. So, for example, traditionally the dough was cut into lozenges, an incision was made inside and wrapped inside the incision. But verguns could also be made in…
ANNEMİN ACİL DURUM TARİFİ EKMEK BULAMADIĞIMIZ ZAMANLARDA HEP BU TIRNAK GÖZLEMELERDEN YAPARDIK
https://www.youtube.com/watch?v=CjPB_gpuOOU&ab_channel=BaharMutfaktaysa
Pickled Crispy Red Cabbage | 1 hour best recipes
Pickled Crispy Red Cabbage | 1 hour best recipescooking in the village,saj,dough with milk,milk,flour,salt,water,cooking makara,a delicious dough recipe with…
Pickled Crispy Red Cabbage | 1 hour best recipescooking in the village,saj,dough with milk,milk,flour,salt,water,cooking makara,a delicious dough recipe with milk,my family in the village,relaxing in the village,village life,cooking in nature,nature of azerbaijan,cuisine of azerbaijan,dog,cow,lamb,the best recipe in the village,recipe,grandmother’s recipe,interesting village food,cooking,food,asmr food in nature,interesting village foods,cabbage, red cabbage, pickled cabbage, eat cabbage, salted cabbage,The…
ModernTraditional Needs You
Thank you for reading this site!
We appreciate your attention and positive feedback. This site depends on our readers, and needs your support. Please link to us in your website or social media, and if possible, send a donation. Thank you!
Click here to send a donation with Paypal.
Click here to join our Patreon.
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Authentic African American items for your altar, wearable art,and more!